An unforgettable experience, introducing guests to the 'magic of local'.
A morning dedicated to learning about, and cooking with, uniquely South African ingredients.
R700.00 per person Included : the class, apron, recipes light lunch.
The culinary class starts at 10H00 and will end around 13H00.
- Friday 22 Mar 2013
- Thursday 11 Apr 2013
- Tuesday 23 Apr 2013
- Monday 27 May 2013
- Sunday 25 Aug 2013
- Tuesday 01 Oct 2013
To book a class or request a date email us: firstname.lastname@example.org