Franschhoek is the culinary capital of the Western Cape, and Le Quartier offers several dining experiences.
The Garden Room – Here is served the best breakfast in town. A continental buffet as well as a hot a la carte menu make for a great start to the day.
The Petite Breakfast – Served on our terrace and in our lounge area, this is a menu perfect for those wanting a simple breakfast such as pastries, or scrambled egg on a croissant – local style.
Bread & Wine – Part of the Le Quartier family, it is situated on Môreson Wine Farm. Beautiful al fresco dining with a sumptuous award-winning menu, this is a great place to time-out over lunch.
The Lounge Bar – A stylish meeting and socialising area, especially in the evening. Here you can expect artisanal cocktails, craft beers and a tasty bar menu in a stylish yet relaxed environment.
The Tasting Room – Our award-winning dinner restaurant, headed up by Grand Chef Margot Janse, offers a 5 or 8 course surprise tasting menu, with the option of wine pairing. This is the experience of a lifetime and advance bookings are required.